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Apres Tout

Cruising through Burgundy France

 

Apres Tout in Lock

ST JEAN DE LOSNE TO PONT D’OUCHE

 

The day to day itinerary described below is a typical cruise. However, on any one cruise the moorings may change and the places visited may vary depending on the season and guest preferences.

Sunday – Paris to Dijon.

Depart Paris in our luxury private transfer service direct to the barge moored in St Jean de Losne, where you board the Apres Tout for your canal cruise through Burgundy on the Canal du Bourgogne.  A champagne reception gives you a chance to meet the crew. Once you have settled into your cabin, it will be time to return to the deck for a cocktail cruise on the river Saône. A delicious four course dinner will be served with wonderful wines to match, followed by after dinner drinks – weather permitting all served on the magnificent teak deck.

Monday - Cruise to Longecourt. Visit Clos de Vougeot with Jeep drive through the vines.

Leaving the River Saône behind, we now enter onto the Canal de Bourgogne through the first of many locks! Spend the morning enjoying your first cruising day on the flat plain from the river toward Dijon. After lunch, your guide takes you to the area of the ‘Côte d’Or’ ( In French meaning Gold Coast)   planted with vines that produce some of the world’s most famous wines. Here we visit the “Clos de Vougeot”, a medieval château surrounded by vineyards. This is truly a magnificent Chateau and the headquarters of the Chevaliers du Tastevin, whose special label is awarded annually to the finest Côte d’Or vintages. We have arranged some fantastic World War II jeeps to take you through the vines to explore some of the small tracks that wind through this famous land for some exhilarating fun!

For those who have a little more energy, we can stop at a truffle producer and learn how the black diamonds grow and then how to find them.

We return to the Apres Tout for a well-deserved refreshing cocktail!

Tuesday - Cruise to Dijon. Visit Dijon.

This morning we visit Dijon, a wonderful town with a long and interesting history. As it is market day, the center is thriving with traders selling their produce and shoppers meandering taking in the atmospheric feel of this magnificent city. There is plenty of time to shop in the city’s many chic boutiques or sit in a pavement café and watch the world go by. Later, we will visit the Grey Poupon mustard shop for a tasting of this famous product and then take a walk through the historic area of the town which will captivate you with its historical past, including the Ducal Palace. We return to the barge for lunch and an afternoon cruise into Dijon, where we moor for the evening.

Tonight, you must try a ‘Kir Royale’ made with local Cassis, a liqueur invented here in Dijon made from blackcurrants and mixed with the Burgundy Champagne equivalent named Cremant.

Wednesday - Cruise to Fleurey.  Lunch Gevrey Chambertin at a wine makers. Route de Grand Cru

Leaving Dijon behind we continue our canal cruise to the valley of the Ouche. Enjoy a relaxing morning on board; there are many locks for dis-embarking to cycle or to walk. Late morning you transfer over the hillside and down through the vines to the charming village of Gevrey Chambertin. We are greeted by the owner of this prestigious Grand Crus wine makers, and here we have a splendid lunch on their terrace overlooking their vines! During lunch Madame Drouhin Laroze (the owner) will present her wines. This is truly a very unique experience. After lunch, we are given a very informative private tour of the cellars. We then take a scenic drive along the famous ‘Route du Grand Crus’, Passing through many of the famous wine villages.

Thursday - Cruise to Gissey. Visit Beaune. Dinner at the Abbaye de la Bussiere

The morning is spent cruising through the lovely Ouche Valley, this is a truly spectacular part of the canal, small villages pass by, cows wander in the fields, and there is nature all around. There is a total feel of peace and tranquility as we slowly cruise this magnificent canal. After another wonderful lunch, you are transferred to the delightful town of Beaune, the capital of the wine region of Burgundy. Enjoy a visit to the famous Hôtel-Dieu, Hospice de Beaune with its interesting history and magnificent tiled roof. After some free time for shopping or strolling in the pedestrian streets we have an optional appointment for a private wine tasting at the famous cellars of Joseph Drouhin, this tour is by invitation only. Later, we return to the barge for a refreshing cocktail and freshen up before one of the high lights of the week, a gourmet dinner at the stunning Abbaye de la Bussiere. This Relais & Chateaux property has been beautifully transformed from a Cistercian abbey into a fabulous hotel, set in architectural grounds where you will dine in style tonight.

Friday - Cruise to Pont d’Ouche. Visit Châteauneuf-en-Auxois.

Today enjoy the final stretch of this beautiful canal cruise. We pass through several more locks until reaching our destination of the port at Pont D’Ouche. This afternoon we make a special private visit to an English artist of world renown, who has set up his gallery and workshop in a converted barn. His work is world class, and has been recently commissioned to create a piece of art to celebrate the Olympics in London. We are shown through the workshop, and explained how he makes his marvelous pieces of bronze sculptures many of which have been produced for the Queen of England, including the war memorial in London. We then drive up to Châteauneuf-en-Auxois, a medieval hill-top village steeped in History. This is a charming place with stunning views from all angles, of the surrounding countryside. Return to the Apres Tout for a gala dinner with wonderful wines to match and a fond farewell.

Saturday –  Paris.

After breakfast disembark and transfer to Paris with our private luxury transfer service.

 

 

Après Tout 2027 Pricing and Dates

 

 
Depart dates
Après Tout
( 3 Cabins )
2nd May St Jean – St Leger
9th May St Leger - St Jean
16th May St Jean – St Leger
23rd May Lyon – St Jean
2nd June St Jean– St Leger
6th June St Leger - St Jean
13th June St Jean - St Leger
20th June St Leger - St Jean
27th June St Jean - St Leger
4th July St Leger - St Jean
11th July St Jean - St Leger
18th July St Leger - St Jean
25th July St Jean - St Leger
1st August St Leger – St Jean
8th August St Jean – St Leger
15th August St Leger – St Jean
22nd August St Jean – St Leger
29th August St Leger – St Jean
3rd October St Jean – St Leger
10th October St Leger – St Jean
17th October St Jean – St Leger

 

2027 Pricing

 
Charter for 6
$44,000

 

 

 

Apres Tout is a 38 metre luxury hotel barge, designed and built to the highest standards.

Retaining the classic shape and charm of the original French barge, Apres Tout offers luxurious comfort with accommodation for 6 guests in 3 spacious air conditioned staterooms.

The salon and dining area are tastefully furnished in light oak and are very bright and spacious.  The salon features large opening windows, a sky light, Bose sound system and a flat screen tv with satellite.  A study features a computer with internet access.

FEATURES

 

Menu suggestions

Suggestion 1

Roasted Scallops with Carrot Puree & Baby Vegetables

Duck Breast with Redcurrant & Port Reduction

Fondant Potatoes with Roasted Vegetables

Cheese course with Breads & Biscuits and fruit

Black Forest Gateau with Cherry Coulis

Wine pairings:

St Aubin 1 Cru
Cheateauneuf Du Pape

Suggestion 2

Asparagus with Foamy Hollandaise, Parma Ham Crisps

Roast Fillet of Beef with a Red Wine Reduction

Gratin of Potatoes and Wild Mushrooms

Cheese course with Breads & Biscuits and fruit

White Chocolate Tart with Mango Sorbet

Wine pairings:

Meursault
Corton Grand Cru

 

Apres Tout Cabin Apre Tout bath Apres Tout lounge
Kitchen Outisde Table Apitizer
Scallops Salmon dinner Cheese and fruit
jacuzzi on sundeck Apres Tout covered deck Apres in Autumn
Apres Tout in lock Apres Tout docked Strasbourg
Market Wine tasting Dijon Hospice

 

 

Apres Tout Deck Plan